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What are Polyphenols?
Polyphenols are a family of plant compounds abundant in certain plants and food sources such as coffee and red wine. Raw unroasted coffee beans contain a type of polyphenol antioxidant called chlorogenic acid.
Can I Just Drink Coffee?
Unable to with stand the heat, chlorogenic acids are not present in roasted coffee beans or traditional coffee beverages. In order to receive the health benefits that chlorogenic acid has to offer, one must consume raw unroasted coffee beans. Green coffee beans are extremely bitter, so consuming them as a whole food would prove to be unpleasant. The best way to obtain beneficial chlorogenic acids is through a natural food supplement, such as one created with Green Coffee Bean Extract.
What Does Chlorogenic Acid Do?
New research suggests that the chlorogenic acid and other antioxidants found in Green Coffee Bean Extract may help people lose weight, increase their metabolism, and lower their blood pressure.
Read More about the Health Benefits of Green Coffee Bean Extract